Jasmine Rice
Jasmine Rice (Thai Hom Mali Rice)
- Thai Jasmine Rice is originated in Thailand.
- This local variety is blessed with a natural fragrance.
- Thai Jasmine rice is a long and slender kernel.
- Translucent yet hard with a low content of chalky kernel.
- When cooked Jasmine Thai rice is shiny, soft and tender
with a natural aromatic flavor, most pronounced
when freshly harvested.
We go to great lengths to ensure we select only the best quality raw materials from millers across Thailand. Sourced from some of the world’s best rice growing areas, samples of the rice from every truck-load that enters our factory are sent to our lab to test for purity, moisture, whiteness, broken percentage, and cooked texture to ensure that the rice meets our expectations.