F&D AGRO INTER CO., LTD.Arborio Rice
About Superfino Arborio: Dolce Vita Arborio rice is a type of short-grain rice, primarily grown in the Po Valley region of Italy. Arborio rice has a characteristically rich and creamy consistency, as well as the unique ability to fully absorb the flavors of whatever it is cooked with. Superfino Arborio goes beyond risotto. This premium rice variety can be used to create delectable dishes, including rice puddings, rice salads, and rice-based desserts.
- Speciality: Prdouct of Italy, fssai certified, Chefs choice, best for risotte
- Ideal for: Dolce Vita Superfino Arborio rice is ideal for making creamy and flavorful risotto, Rice pudding, Arancini, Paella, soups and stew. Try with traditional Italian Rice pudding. Use for rice puddings, rice salads, and rice-based desserts.
The high starch content of arborio rice makes it the ideal choice for creamy risottos. Find out how to store this variety of rice, and alternatives to try.
The high-starch kernels of this northern Italian-grown grain are shorter and plumper than any other short-grain rice. When cooked the grains become soft in texture with a chalky centre. Arborio is traditionally used for risotto because during the cooking process some of the starch from the rice is released and creates the desired creaminess.
Availability
Widely available in supermarkets and delis, sometimes labelled simply as ‘risotto rice’. If unavailable, try Carnaroli risotto rice.